I’ve been using a bread machine for years. My main issue with a bread machine is the size and shape of the loaf. It makes it entirely too large when you slice it. The other issue I have is the bread comes out too heavy. They are good for toasting, [...]
Archive for the ‘Bread’ Category
Making Bread the Old-fashioned Way
Posted in Bread, tagged bake, baker, baking, Bread, Bread machine, food, homemade, loaf, Reinhart, yeast on March 2, 2008 | 1 Comment »
